DINNER MENU
SMALL PLATES & SHAREABLES
$14
Baked Oyster Trio
Three baked oysters with Garlic Parmesan, Rockefeller & Kilpatrick preparations, served with saltines, lemon & cocktail sauce.
$14
$24
Gochujang Korean Short Ribs
Tender bone-in beef short ribs glazed in a Gochujang BBQ au jus, served over whipped potatoes.
$24
$15
Brown Sugar Soy Glazed Pork Belly
Pork belly coated in a brown sugar soy glaze, served with Kewpie slaw & Tabasco onions.
$15
$27
Dive Into the Blu
Three pan-seared scallops served over citrus slaw with fried Tabasco onions and chipotle aioli.
$27
$24
Tuscan Skewers
A savory combination of mozzarella, peppadew peppers, olives, artichokes, and salami, served on an antipasto skewer with a garlic-herb olive oil drizzle.
$24
$17
The Macri's Meatball
Ma Macri's Famous Italian Meatball / Served with Pomodoro & Topped with Shaved Parmesan
$17
$18
Hot Honey Shrimp Tostadas
Fried shrimp served atop a crispy tostada with a refreshing citrus slaw, finished with a honey chipotle glaze.
$18
$20
Halo Steak Frites
Paired with seasoned fries & finished with a rich chimichurri sauce.
$20
$21
Golden Sea Salt & Pepper Calamari
Crispy fried calamari seasoned with sea salt & pepper, served with garlic aioli & pomodoro marinara.
$21
$22
Harbor Cake
Panko-crusted blue crab & lobster cake blended with sweet onions & peppers, served with a bright citrus remolaude.
$22
$14
Smoked Hickory Wings
Smoked hickory wings prepared with your choice of our signature seasonings & sauce or the chef's weekly creation.
$14
$22
Grilled Lamb Chops
Dijon-crusted lamb chops served with brown sugar sweet potatoes and a bacon fig aioli.
$22
$17
Garlic Parm Bites
Filet tips tossed in a roasted garlic & parmesan reduction, finished with Grana Padano.
$17
$21
Ahi Tuna Poke
Fresh Ahi tuna marinated in a sesame, soy, & ginger ponzu, served with guacamole & wonton chips.
$21
$18
Teddy Bites
Golden fried fish bites served with a classic remoulade & cocktail sauce.
$18
$17
The G.O.A.T.
Fried panko-crusted goat cheese served with strawberry preserves, pralines, & pita chips.
$17
SOUPS & SALADS
$10
Chef's Soup Selection
$10
$5
Focaccia Bread Basket
$5
$16
Caesar Salad
Romaine tossed in anchovy Caesar dressing with Grana Padano, fried capers, & house-made garlic & sage crutons.
$16
$18
Spinach Salad
Tender baby spinach with blueberries, strawberries, goat cheese, smoked bacon, eggs, red onions, heirloom tomatoes, & pralines, finished with a sherry-truffle vinaigrette.
$18
$18
850 Salad
Fresh Arcadian lettuce layered with heirloom tomatoes, Queen olives, Swiss cheese, Grana Padano, & ham.
$18
$18
Wedge Salad
A crispy romaine wedge topped with smoked bacon, peppadews, heirloom tomatoes, onions, carrots, and blue cheese crumbles with a smoked blue cheese dressing.
$18
FROM THE RAW BAR
$12 for 3
/
$38 for 12
Jewels of the Sea
Half Shell Oysters / Candied Citrus Basil Mignonette / Cocktail Sauce
$12 for 3
/
$38 for 12
MP
Seafood Tower
Features Chef's Seafood Selection / Selection Subject to Supply / Limited Quantities / Half-Tower Options Available / Friday & Saturday Only or by Ordering Ahead
MP
STEAKS & ENTREES
$67
Filet
8 oz. Prime filet of beef tenderloin served with whipped potatoes.
$67
$42
Top Sirloin
10 oz. Top sirloin served with whipped potatoes and chipotle chimichurri.
$42
$64
Ribeye
14 oz. Prime boneless ribeye served with whipped potatoes.
$64
$39
Bowski Grouper & Grits
Blackened grouper served over Bradley's grits with balsamic collard greens and crispy buffalo-fried onions.
$39
$32
Triple "P" Chicken
Panko-parmesan crusted chicken breast served over whipped potatoes with poblano cream, accompanied by an Arcadian lettuce salad with smoked bacon, goat cheese, & lime vinaigrette.
$32
$24
Smash Burger
Two smashed 4 oz. Wagyu patties topped with white American cheese and a savory onion bacon jam on a brioche bun, served with seasoned fries.
$24
$36
Blu Halo Chop
A bone-in pork chop paired with blueberry chutney & goat cheese, served over whipped potatoes.
$36
$38
Salmon Alla Toscana
Pan-seared Atlantic salmon served over Parmigiano-Reggiano risotto with sun-dried tomatoes & a delicate baby spinach veloute.
$38
$24
Rigatoni Alla Vodka
Rigatoni tossed in a rich, velvety tomato cream sauce with vodka, sauteed garlic, shallots, and a finishing touch of Grana Padano.
$24
SIDES
$8
Truffle Fries
$8
$10
Broccoli
$10
$10
Whipped Potatoes
$10
$10
Brussels Sprouts
$10
$10
Mushroom Medley
$10
$10
Vidalia Squash
$10
$18
Lobster Mac
$18
$12
Add an addition 4 oz. Lobster for
$12